Continuing her peripatetic column, Reggie Nadelson celebrates Charles’ Country Pan Fried Chicken in “A Beloved Restaurant Where Fried Chicken Achieves Its Highest Form” in the magazine section of the New York Times edited by Hanya Yanagihara covering fashion, living, beauty, holiday, travel and design. Debuting on November 13, 2018 with a visit to the Ear Inn on west Spring Street (“The 200-Year-Old Bar Beloved by Book Editors and Longshoremen“), subsequent trips included Thompson Chemists (“The Beloved New York Drugstore Where Local Artists Get a Discount“), Raoul’s (“The New York Restaurant Where (Almost) Nothing Has Changed Since 1975“), Russ & Daughters (“The Family-Run Store That’s Sold New York’s Best Lox Since 1914“), Indochine (“The Restaurant That Has Helped New Yorkers Feel Famous Since 1984“), Minton’s Playhouse (“The Harlem Jazz Club Where the Spirit of Billie Holiday Lives On“).
Reggie recently produced the coming Ella Fitzgerald: Just One of Those Things for Eagle Rock Films, directed by Leslie Woodhead, and is author of the recent At Balthazar: The New York Brasserie at the Center of the World.